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Sunday, March 11, 2018
Day Two Hundred Thirteen: Spiked Morning Coffee
Jeff and I stopped by the liquor store yesterday to restock on a few items, but while we were there, we found a couple of new things to try. One of those was Brinley Gold Shipwreck Coconut Rum Cream. It seemed to me like it was just begging to cuddle up with a cup of coffee, so I introduced it to my morning cuppa joe. I am not in the habit of adding that kind of cream to my morning coffee (read: I have never added liquor to my morning coffee), but, truth be told, I didn't get around to coffee until about 11:00 this morning, so it didn't feel too indecent.
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